Amaranth Seeds (Chawli Bhaji) - 250 gms.

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Short lived annual plant, Amaranth is a very tall plants with big green leaves and colorful - bright purple, red or gold flowers.

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Short lived annual plant, Amaranth is a very tall plants with big green leaves and colorful - bright purple, red or gold flowers.

Introduction Amaranth Tonic is used to cure bleeding gums, nose, lungs, piles and excessive menstruation. Amaranth is known to aid vision disorders and respiratory infections.
Sowing Season Throughout the year. Best grown in summers.
Sowing Method Sow the seeds directly in raised beds or containers.
Harvesting About 30-35 days after sowing, Amaranth tender leaves can be harvested by cutting them using a scissor and leaving the basal stem of the plant for the next harvest. This way you can harvest Amaranth for 4-5 times in intervals of 18 days.

Benefits & Uses of Amaranth Seeds (Chawli Bhaji) are as follows:

Benefits

Cook amaranth grain as a hot cereal to eat in the morning (recipe below). Find it as flour and use if for baking. Some even pop it like popcorn and bread fish with it.

One cup of amaranth grain has 28.1 grams of protein compared to oats at 26.1. It’s healthier to receive protein from plant-based sources rather than animals, because the latter often comes with fat and cholesterol.

Amaranth has far more lysine, an essential amino acid that the body can’t manufacture, than other grains. Lysine helps metabolize fatty acids into energy, absorb calcium, and even keep the hair on your head in tact.

Uses
  • By consuming amaranth on a regular basis, you could prevent the deficiency of vital Vitamins, Iron and Potassium
  • When consumed as a fresh juice with honey it relieves Chronic Bronchitis and Asthma.

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